0/5
(0 Votes)
Ingredients
- 1 cup brown sugar
- 1 cup oil
- 1/2 cup soy sauce
- 1/2 cup vinegar
Preparation
Step 1
Fire up the grill and preheat to medium high. Place the chicken breasts on the grill and do not touch them for 6 minutes. Right at 6 minutes, you flip them over and then don’t touch them for another 4 to 5 minutes. Then you put it on a plate, let it rest a bit (not long) and then serve.
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