Chewy Pecan Caramels
By á-8439
Rate this recipe
0/5
(0 Votes)
Ingredients
- Chewy Pecan Caramels
- 1/4 pound butter
- 2 Cups brown sugar
- 2 Cups white granulated sugar
- 2 Cups white Karo Syrup
- 1 qt. Coffee cream (half and half)
- 2 tsp. Vanilla
- 1 Cup chopped pecans
- Dash of salt
Details
Preparation
Step 1
Melt butter in large pan. Blend in sugars and salt. Add syrup and stir slowly ad coffee cream while stirring mixture cook over medium heat until mixture reaches a firm ball stage (245 degrees) remove from heat and add vanilla and pecans. Mix well pour into buttered pan (9x13x2). Set overnight cut and wrap in wax paper.
Review this recipe