Fish Loaf

By JimMac

Ingredients

• 2 cups cooked flaked fish
• 1-1/2 cups fine bread crumbs
• 1/2 teaspoon baking powder
• 2/3 cup chopped celery
• 1/3 cup chopped onion
• 1 Tablespoon lemon juice
• 1 Tablespoon chopped green pepper
• 1 Tablespoon chopped pimento
• 1 cup milk
• 1 egg
• 1 teaspoon salt
• freshly ground pepper

Preparation

Step 1

Combine the baking powder and the crumbs. Stir in the remaining ingredients, adding the milk last. Pack firmly in a greased loaf pan and bake at 375 degrees for 1-1/4 hours.

Serve with white sauce.