Heart Happy Blueberry Pancakes

By nperry1006

Ingredients

• 1 packet Whole Grain Blueberry Instant Oatmeal
• 1 cup Multigrain Pancake Mix
• 1/2 cup Milk
• 1 Large Egg
• 1 tablespoon Canola Oil
• 1/4 cup Freeze Dried Blueberries

Preparation

Step 1

Prepare the oatmeal according to the directions on the box and allow it to cool to room temperature. Combine the pancake mix with the milk, egg and oil and mix together. Stir in the prepared oatmeal, then carefully fold in the freeze dried berries. Now you are ready to make pancakes: drop approximately 1/4 cup of batter onto a hot griddle (or more, or less, depending on preferred pancake diameter); cook on one side or two minutes or until bubbles form and then flip to other side and cook for another 2-3 minutes. Repeat until you have a stack. (Optional: top with syrup, fresh blueberries or a dusting of powdered sugar.)