Cherry Pie Cake
By Carynz

Ingredients
- 1 1/2 stick margarine
- 1 3/4 cup sugar
- 4 eggs
- 1 Tbs vanilla sugar
- pinch salt
- 3 cup flour
- 3 tsp baking powder
- 1 can cherry pie filling
- CRUMB TOPPING
- 1 tsp cinnamon
- 1/2 stick margarine
- 1/4 cup sugar
- 3/4 cup flour
Details
Preparation
Step 1
Cream together margarine and sugar until fluffy. Add eggs one at a time. Mix in flour,salt and baking powder. Pour 1/2 of batter into a 9x13 pan. Spread can of cherry pie filling over batter. Pour remaining 1/2 of batter over the cherries. Mix together crumb topping ingredients to form a crumble. Sprinkle on top of cake. Bake on 350 for one hr.or until toothpick comes out clean.
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