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Ingredients
- 2 1/2 c. sugar
- 1 c. milk
- 12 oz. package of stoned dates
- 1 c. pecans
Preparation
Step 1
Boil sugar with milk until it forms a soft ball in water.
Pour in dates, boil stirring constantly until dates are dissolved.
Remove and add 1 c. of pecans and beat until cool.
Pour on wet cloth and wrap up!
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