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4.7/5
(13 Votes)
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Ingredients
- 1/2 cup butter
- 8 ounces cream cheese
- 8 ounces milk
- 1/2 cup parmesan cheese
- 1 tsp garlic powder or fresh minced garlic
- salt & pepper (to taste)
Details
Servings 2
Preparation
Step 1
Melt butter in sauce pan.Add cream cheese & whisk as you add milk. Whisk til smooth, add cheese, garlic & pepper. Simmer til heated through. Pour over any pasta you choose.
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