Kahlua Tiramisu for Two

By nperry1006

Ingredients

• 12 small packaged ladyfingers
• 2 egg yolks
• 1/2 cup powdered sugar
• 4 oz softened cream cheese, beaten until fluffy
• 1/3 cups whip cream, whipped
• 1/2 tsp instant espresso powder
• 1 tbsp water
• 1/4 cup Kahlua
• 1 oz semi-sweet chocolate, chopped fine
• 2 tsp unsweetened cocoa powder

Details

Servings 2

Preparation

Step 1

Place ladyfingers on baking sheet. Toast at 325 degrees for 10 minutes. Whisk yolks with powdered sugar until smooth and thick. Whisk in cream cheese. Fold in whipped cream. Dissolve espresso in water and Kahlua. Combine chopped chocolate and cocoa.

Place 2 tbsp cheese mixture in bottom of each 2 (12-oz) wine glasses. Top each with 3 ladyfingers, sprinkle with 3-4 tsp Kahlua mixture. Top with 1/3 cup cheese mixture and sprinkle with 1/4 chocolate mixture.

Arrange three ladyfingers over chocolate, sprinkle more Kahlua and top each with half of remaining cheese mixture. Sprinkle with remaining chocolate.

Chill, covered, several hours overnight.