4.6/5
(25 Votes)
Ingredients
- 1 cup Karo syrup (light)
- 1 cup sugar
- 2 cups peanut butter
- 4 cups Rice Krispies
- 48 Hershey's Chocolate Kisses
Preparation
Step 1
In a heavy large sauce pan, bring to a boil Karo and sugar; take off the burner.
Add peanut butter and quickly stir until smooth and creamy.
Add Rice Krispies and stir until completed incorporated with the peanut butter mixture.
Quickly spoon mixture onto waxed paper and immediately press a Hershey's chocolate kiss in the center.
Let cool completely not to disturb the Hershey's chocolate kiss before storing in an air tight container.