Tracie's Easy Chicken Pot Pie
By traciesparks

Ingredients
- 1 2/3 cups frozen mix vegetables, thawed
- 1 cup cut up cooked chicken
- 1 can (10 3/4 oz) cream of chicken soup
- 1 cup Bisquick baking mix
- 1/2 cup milk
- 1 egg
Details
Servings 6
Preparation time 16mins
Cooking time 46mins
Preparation
Step 1
Heat oven to 400. Mix vegetables, chicken and soup in an ungreased 9 inch pie plate. Stir remaining ingredients with fork until blended. pour into pie plate. Bake 30 minutes or until golden brown.
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