ZUCCHINI BREAD

By LORIWHIP

Ingredients

• 3 CUP FLOUR
• 1 t. BAKING POWDER
• 1 t. SALT
• 1/4 t. SODA
• 3 t. CINNAMON
• 1 CUP SUGAR
• 1 CUP BROWN SUGAR
• 3 EGGS
• 1 CUP OIL
• 2 CUP PEELED & GRATED ZUCCHINI
• 2 t. VANILLA

Preparation

Step 1

SIFT DRY INGREDIENTS IN SMALL BOWL
IN LARGE BOWL COMBINE REMAINING INGREDIENTS AND MIX WELL
ADD FLOUR MIXTURE AND BLEND
POUR INTO GREASED BREAD PANS

BAKE 325 DEGREES 60 MIN.