Oven-Baked Sweet Potato Fries with Cajun Spices
By DomesticMuse
These snappy "fries" are an easy and tasty side in place of french fries.
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Ingredients
- 3 large sweet potatoes
- 2 T extra-virgin olive oil
- 1-2 t. Tony Chacheres Cajun Seasoning
- freshly ground black pepper to taste
Preparation
Step 1
Preheat the oven to 425 F
Cut the ends off the sweet potatoes and peel. Slice into steak fries. Place in a large bowl. Toss with the olive oil.
Sprinkle with 1 t. of Creole seasoning; toss thoroughly with sweet potatoes. Taste and add more if needed. Add black pepper to taste.
Line a rimmed baking sheet with foil and spray with nonstick spray.
Place the sweet potatoes on the baking sheet in a single layer.
Bake for 30-35 minutes, or until fries are tender and beginning to crisp and brown on the edges. You can turn them once halfway through the cooking if desired (I usually don't bother).