Frosted Grapes

By á-31143

Looking for a quick and healthy snack? Try this delicious Frosted Grapes recipe. This simple treat only calls for a couple of ingredients and few minutes of prep time.

Ingredients

• 2 pounds red seedless grapes
• 1 (3 ounce) package cherry flavored Jell-O® mix

Preparation

Step 1

Pluck grapes from their stems and rinse in a colander.

Pour the gelatin mix onto a plate. Place grapes on the plate one handful at a time and roll around until coated.

Transfer to a pretty dish and refrigerate for 1 hour to allow the gelatin to set.