eclair cake

By momofsixplus1

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Ingredients

graham crackers
2 pkgs instant vanilla pudding
3 cups milk
9 oz carton coolwhip
chocolate frosting

Details

Preparation

Step 1

prepare 2 pkgs instant vanilla pudding with 3 cups milk. Fold in 9 oz carton cool whip. Layer whole graham crackers on bottom of 9 x 13 pan. Next, the custard,graham crackers, then custard. Top layer is graham crackers. frost with thin layer chocolate frosting.