Oriental Pork Chops
By Hester
1 Picture
Ingredients
- 4 pork chops, 1/2 inch to 3/4 inch thick
- 1/4 cup chicken broth
- 1/8 cup honey
- 1/8 cup soy sauce
- 1 tablespoon ketchup
- 1/4 teaspoon ginger
- 1/8 teaspoon garlic salt
Details
Servings 4
Adapted from food.com
Preparation
Step 1
1 Brown chops on both sides.
2 Place in greased casserole dish.
3 Mix all remaining ingredients and pour over pork chops.
4 Bake, uncovered, at 350 for one hour.
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