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Capellini Caprese

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Ingredients

  • 1/2 lb. capellini or spaghetti, uncooked
  • 1/2 cup KRAFT Tuscan House Italian Dressing and Marinade
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 3 cups halved grape or cherry tomatoes
  • 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
  • 1/3 cup fresh basil, finely sliced

Details

Servings 4
Adapted from kraftfoods.com

Preparation

Step 1

COOK pasta as directed on package.

MEANWHILE, heat dressing in large nonstick skillet on medium-high heat. Add onions and garlic; cook and stir 2 min. Add tomatoes; cook 5 min. or until heated through, stirring occasionally.

DRAIN pasta. Add to tomato mixture; mix lightly. Sprinkle with cheese and basil.

*Kraft Kitchens Tips*

Substitute:
Substitute 3 tomatoes, chopped, for the grape or cherry tomatoes.

Special Extra:
Add 2 pkg. (6 oz. each) OSCAR MAYER Deli Fresh Grilled Chicken Breast Strips with the tomatoes.

Nutrition Information Per Serving:
460 calories, 19g total fat, 5g saturated fat, 0.5g trans fat, 20mg cholesterol, 460mg sodium, 55g carbohydrate, 5g dietary fiber, 9g sugars, 17g protein, 35%DV vitamin A, 20%DV vitamin C, 25%DV calcium, 15%DV iron

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