Fine Fudge
By okstategrad
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Ingredients
- 3 C Sugar
- 1 C Milnot
- 3/4 stick Butter
- 12 oz Nestles Chocolate Chips
- 7 oz Marshmallow Cream
- 1 1/2-2 C Nuts (pecans, walnuts, peanuts)
Details
Preparation
Step 1
In a 3 quart saucepan, bring sugar, milnot and butter to a boil, stiring frequently.
Once it reaches full boil, start timer for 5 minutes.
After 5 minutes, remove from heat, stir in the chocolate chips, marshmallow, and nuts.
Stir until smooth, pour into buttered 9x13 dish.
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