Apple Cider Wassail

By lamarandrose

"The Chew" co-host Clinton Kelly definitely knows what's what when it comes to food.

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Ingredients

1 gallon Apple Cider
4 cup Fresh Squeezed Orange Juice
4 Earl Grey Tea Bags
6 Cinnamon Sticks
1 teaspoon Whole Cloves
1 tablespoon Juniper Berries
2 inch piece of Fresh Ginger (cut into slices)
1 Apple (sliced)
1 Orange (sliced into rounds)
Brandy (to serve

Details

Preparation time 30mins
Cooking time 30mins
Adapted from thechew.com

Preparation

Step 1

Place all ingredients, except the Brandy, in a Dutch oven. Bring to a simmer then let steep for 10-15 minutes. (Alternatively, place all ingredients in a slow cooker and cook on high for an hour and 30 minutes.) Remove Tea Bags.

Pour 2 ounces of Brandy into a glass and top with Hot Cider.