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Ingredients
- 1 pound Velveeta cheese
- 1 can Rotel
- 1 pound ground beef
- 1 can chili beans
- 2 teaspoons Worcestershire sauce
- Chili powder to taste
Details
Preparation
Step 1
Brown ground beef. Drain grease. Melt Velveeta in microwave at 50% power. Add ground beef. Drain rotel and chili beans and add to mixture. Add Worcestershire sauce and chili powder. Heat in microwave at 50% power until heated thoroughly and flavors are blended.
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