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Recipes
Coq au Vin

By rdgplus3
From Canadian Living This classic dish is ideal for entertaining since you can sit and sip with guests while the di...
- Puff Pastry Stars:
- 3 lb (1.5 kg) boneless skinless chicken thighs and/or breasts
- 2 tbsp (25 mL) butter
- 2 cups (500 mL) pearl onions, peeled (1 bag/284 g)
- 2 cups (500 mL) button mushrooms (8 oz/250 g)
- 1 cup (250 mL) chopped onions
- 2 tsp (10 mL) chopped fresh thyme (or 1 tsp/5 mL dried)
- Pinch each salt and pepper
- 1 bay leaf
- 1-1/2 cups (375 mL) dry red wine
- 1-1/2 cups (375 mL) chicken stock
- 2 tbsp (25 mL) tomato paste
- 1 tbsp (15 mL) Cognac or brandy (optional)
- 2 tbsp (25 mL) chopped fresh parsley
- 1 pkg (397 g) frozen puff pastry, thawed
- 1 egg, beaten
SUMMER FETTUCINE

By rdgplus3
Bring water to a full rolling boil
- 8 oz fresh or frozen shrimp
- 8 oz fettucine
- 3 Tbsp butter
- 1 small clove garlic, crushed
- 2 small unpeeled zucchini cut into julienne strips
- 1 c whipping cream
- 1/4 cup freshly grated Parmesan cheese
- finely grated peel of one lemon
- pepper
Spicy Tortilla Roll Ups

By rdgplus3
From Sonya Benwood
- 8 oz light cream cheese
- 2 cups grated cheddar cheese or Tex Mex cheese
- 1 cup low fat Greek yogurt or sour cream
- 5 green onions, chopped
- 1/4 cup chopped jalapeno peppers
- 4 oz black olives, chopped
- 7 or 8 large tortillas
Korean Grilled Chicken in Lettuce Wraps

By rdgplus3
In bowl, mix together soy sauce, red wine vinegar, 1 tbsp of the sesame seeds, the sugar, garlic, ginger, sesame ...
- Accompaniments:
- 3 tbsp soy sauce
- 2 tbsp red wine vinegar
- 2 tbsp toasted sesame seeds
- 4 tsp sugar
- 2 cloves garlic, minced
- 1 tbsp grated gingerroot
- 1 tbsp sesame oil
- 1 green onion, minced
- ¼ tsp pepper
- Pinch cayenne pepper
- 4 skinless, boneless chicken breasts
- ¼ cup hot chili paste (sambal olek)
- 1 tbsp rice vinegar
- 2 tsp sugar
- 2 tsp soy
- 1 tsp sesame oil
- 2 heads leaf or Boston lettuce, separated
- 2 cups cooked rice
- 4 cloves garlic thinly slivered
BEST EVER BANANA MUFFINS

By rdgplus3
Combine flour, oats, baking powder, baking soda and salt in mixing bowl
- 1 cup flour
- 1/2 cup Oats
- 1 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 1 egg
- 3/4 cup sugar
- 1/3 cup melted Golden Flavor or Regular Crisco Shortening
- 1 1/2 cups mashed bananas (3-4 bananas)
- 3/4 cup chocolate chips
Bruschetta Chicken

By rdgplus3
From KRAFT Serves 6
- 1 can (19 fl oz/540 mL) stewed tomatoes, undrained
- 1 pkg. (120 g) STOVE TOP Stuffing Mix for Chicken
- 2 cloves garlic, minced
- 1-1/2 lb. (675 g) boneless skinless chicken breasts, cut into bite-size pieces
- 1 tsp. dried basil leaves
- 1 tsp. dried oregano
- 1 cup KRAFT Mozzarella Shredded Cheese
Layered Chili Dip

By rdgplus3
In an 8x8 pan, layer the ingredients as listed in the above order
- 1 pkg (250g) cream cheese
- 1 can chili
- 1 can diced green chilies
- 1 1/2 cups grated Cheddar cheese
- 3 green onions chopped
- 1/4 cup chopped black olives
Shortbread

By rdgplus3
My Mom's rcipe
- 2 cups flour
- 1 cup icing sugar
- 1 cup cornstarch
- 1-1/2 cups butter
Roasted Tomatoes

By rdgplus3
Place tomatoes in baking dish
- 6 Roma tomatoes cut in 1/2 inch pieces
- 1 T balsamic vinegar
- 2 t brown sugar
- 1 clove garlic, minced
- 1 T EVOO
- 1 T butter
- 1 red onion, finely diced
- 1/2 c water
- 1/4 c red wine
- 1 T tomato paste
- 1/4 c chopped fresh parsley
- 8 basil leaves
Crispy Bacon Rings with Smoked Salmon Mousse

By rdgplus3
1. Preheat oven to 375°F
- 4 ·4 x large carrots, washed
- 6 ·6 slices bacon, cut in half widthwise
- 12 ·12 x toothpicks
- 6 ·6 slices smoked salmon
- 1/2 ·1/2 cup cream cheese
- ·Alfalfa sprouts, or other sprouts