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Recipes
Bean Casserole
By C_mac
Brown and drain first three ingredients Add rest of the ingredients in a large roaster and bake at 350 degrees f
- 1 lb ground beef—browned and drained
- 1 cup onion—chopped
- 1/2 lb bacon—fat removed
- 1/2 tsp salt
- 1 tablespoon dry mustard
- 2 tablespoons vinegar
- 3/4 cup ketchup
- 3/4 cup brown sugar
- 1 lb of each pork & beans, navy beans, kidney beans—canned
- 1 lb butter beans—canned