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Recipes
Strawberry Lemonade Pops
By Lauren_Jorgensen
You know how certain foods can conjure distinct memories? Strawberry lemonade reminds me of endless summers as a ki...
- 1 cup lemonade
- 4 oz hulled strawberries
Mom's Stuffing
By Lauren_Jorgensen
Combine everything, using enough of the ingredients for the consistency you like
- 1 lb Cooked Sage Sausage
- Bread Crumbs
- Cooked Corn Bread
- 3 Stocks of Celery
- Sage (lots)
- Thyme
- Poultry Seasoning
- Salt & Pepper
- Broth to moisten
Get Well Pasta
By Lauren_Jorgensen
A recipe by Rachel Ray for Men's Fitness Magazine
- 1 Lb Ziti or other pasta
- 3 Tbsp Extra Virgin Olive Oil
- 1/2 Lb Hot Italian Sausage
- 4 Cloves Garlic, thinly sliced
- 1 Bulb Fennel, trimmed, quartered, cored and thinly sliced
- 1 Small Yellow Onion, thinly sliced
- 2 Banana Peppers, seeded and thinly sliced
- 1 Cup Dry White Wine or Chicken Stock
- 1 28-Ounce Can Crushed Tomatoes
- 1/2 Cup Grated Parmesan
- 1 Cup Fresh Basil Leaves, shredded or torn
- Salt and Pepper to taste
Sauteed Kale, Onion and Bacon
By Lauren_Jorgensen
From Paleo Slow Cooking
- 3-4 3-4 3-4 pieces of bacon, chopped
- 1 1 1 small onion, chopped
- 10 10 10 ounces kale
Spaghetti (With Zucchini)
By Lauren_Jorgensen
Paleo spaghetti with zucchini noodles
- 4 Zucchini
- 2 lb spicy ground sausage
- 1 jar spaghetti sauce
Savory Chicken & Sweet Potato Hash
By Lauren_Jorgensen
Add oil to a skillet over medium heat
- 8 oz Chicken Breast cut into 1/2" strips
- 1 Tbsp Olive Oil
- 1 Small Sweet Potato cut into 1/2" cubes
- 1/2 Small Red Onion, chopped
- 1 Green Bell Pepper, chopped
- Dash each Salt & Pepper
- 1 tsp Oregano
- 1/4 tsp Cinnamon
- 1/2 tsp Garlic Powder
- 1/2 tsp Ground Ginger
Garlic Spinach
By Lauren_Jorgensen
Heat the butter in a skillet over medium heat
- 1 tablespoon unsalted butter
- 6 cloves garlic, thinly sliced
- 2 (10 ounce) bags fresh spinach
- 1 teaspoon garlic salt
- 1/2 lemon, juiced
Paleo Turkey Burgers
By Lauren_Jorgensen
Add the ground turkey, onion powder, paprika, salt, pepper, coriander, cayenne, and green onions to a large bowl an...
- 1 lb. ground turkey
- 1 tsp onion powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp freshly ground pepper
- 1/2 tsp coriander
- Pinch of cayenne
- 2 green onions, chopped
- 1 tomato, sliced
- 2 cups fresh spinach or arugula
- 1 avocado, sliced
Green Peas with Green Curry Chicken and Basil
By Lauren_Jorgensen
Heat oil in large skillet over medium-high heat
- 2 tablespoons Olive Oil
- 1 cup Onion chopped
- 2 teaspoons Ginger Minced
- 1 pound Boneless and Skinless Chicken Breasts halves cut into strips
- 1 cup Unsweetened Coconut Milk canned
- 1/2 cup Chicken Broth canned low salt
- 1 tablespoon Thai Green Curry Paste
- 4 tablespoons Basil thinly sliced
- 1 tablespoon Cilantro chopped
- 1 cup Green Peas
- 1/4 cup Organic Green Onions thinly sliced
- Cooked Rice
Bacon-Jalapeño Deviled Eggs
By Lauren_Jorgensen
Bring a large pot of water to boil
- -Second Mayo:
- Ingredients
- 6 eggs
- 2 pieces of cooked bacon, finely chopped (leave some pieces behind for garnishing)
- 1/4 cup 30 second mayo
- 1 tablespoon minced jalapeño (leave some pieces behind for garnishing)
- 1/8 teaspoon smoked paprika
- 1/8-1/4 teaspoon salt (depending how salty the mayo is)
- 2/3 cup avocado oil
- 1 egg
- 1 teaspoon lemon juice
- 1/2 teaspoon dijon mustard
- 1/8 teaspoon garlic powder
- salt and pepper, to taste