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Beat first 5 ingredients at medium speed with an electric mixer until blended; stir in beef and remaining ingredien...

  • 2 (8-ounce) packages cream cheese, softened
  • 1 (8-ounce) container sour cream
  • 1/4 cup milk
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1 (4.5-ounce) jar dried beef, chopped
  • 1/2 cup chopped green or red bell pepper
  • 1/4 cup finely chopped onion
  • 1/2 cup chopped pecans
4/5 (5 Votes)

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Great one pot dinner with everything you'll want - meat, potatoes and vegetables! Perfect for when you don't want ...

  • 2 onions, peeled and finely diced
  • 2 garlic cloves, peeled and crushed
  • 1 teaspoon ground cumin
  • 1 green chilli, deseeded and finely diced (or 1 frozen red chilli cubed)
  • 1 pound ground beef, extra lean
  • 1 carrot, peeled and diced
  • 1 cup potatoes, diced
  • 1 1/2 cups can chopped tomatoes
  • 1 cup beef stock
  • 1 teaspoon dried oregano
  • 4 tablespoons parsley, finely chopped
4.7/5 (3 Votes)

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Preheat roaster to 375°F In small saucepan, mix margarine, maple syrup, honey, mustard, and seasonings

  • 2 Cornish hens
  • 2 tablespoon margarine
  • 1 tablespoon maple syrup
  • 1 tablespoon honey
  • 1 teaspoon dijon mustard
  • 1/4 teaspoon poultry seasoning
  • 1/4 teaspoon ground black pepper
4/5 (10 Votes)

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Great appetizer!!!

  • 1/2 C mango or peach nectar (blend until smooth)
  • 1/4 C honey
  • 1-2 T red hot sauce
  • salt and freshly ground pepper
  • 2 t garlic powder
  • 2 t onion powder
  • 2 t turmeric
  • 40 chicken wings rinsed well and patted dry
  • 2 T canola oil
  • 2 T finely chopped fresh oregano or 2 t dried oregano
4.3/5 (10 Votes)

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Filipino-style pork marinated in soy sauce, vinegar, bay leaf, and whole peppercorns for thirty minutes, then cooke...

  • 1 kilogram pork cubes
  • 1/2 cup soy sauce
  • 1/2 cup vinegar
  • 1/2 cup whole garlic cloves
  • 2 bay leaves
  • 1/2 tablespoon whole peppercorns
  • 2 tablespoons oil
  • 1/4 cup brown sugar
  • 1 liter water
3.9/5 (45 Votes)

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In a stockpot, combine the backbones, onion, butter, and seasonings

  • 3 pounds pork back bones, sometimes called country-style ribs
  • 1 cup chopped onion
  • 1/2 cup (1 stick) butter
  • 1 teaspoon ground red pepper
  • 1 teaspoon ground black pepper
  • 3 bay leaves
  • 1 tablespoon salt, or to taste
  • 8 cups water
  • 3 cups raw white rice
  • 1/2 cup chopped green onion
3.9/5 (19 Votes)

By

In large dutch oven brown the chops on both sides, drain

  • 4 Pork Chop
  • 1 Tablespoon Oil
  • 1 Teaspoon Salt
  • 1 Teaspoon Chili Powder
  • 1/4 Teaspoon Pepper
  • 3/4 Cups Rice
  • 1/2 Cups Onion, Chopped
  • 1/4 Cups Green Pepper
  • 1 Can Whole Tomates
  • 1/2 Cups Cheddar Cheese
3.9/5 (96 Votes)

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Preheat the oven to 350ºF Mix the red bell peppers, onions, garlic and New Mexico chiles and shredded mozzarella i...

  • 1 Clove Garlic
  • 1 Package Pork Tenderloin — butterflied lengthwise
  • 1 Large Onion
  • 2 Each Red Bell Peppers (diced finely)
  • 1 1/2 cup New Mexico Green Chile (roasted, seeded, chopped)
  • 2 Tablespoons Salted Butter (Melted)
  • Salt
  • Pepper
  • 1/2 Cup Chicken Broth
  • 3/4 Cup Mozzarella Cheese (shredded)
3.4/5 (177 Votes)

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Creamy and delicious baked chicken, seasoned with a mixture of garlic, mustard, Adodo seasoning, cayenne pepper and...

  • 1 pound chicken thighs, boneless
  • 1/4 teaspoon garlic powder
  • 1/4 cup milk
  • 1/4 teaspoon ground mustard
  • 1/2 teaspoon Adobo seasoning
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon butter
  • 1/4 cup cream cheese
  • 2 tablespoons heavy cream
4.6/5 (13 Votes)

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Most beef barley soups recipes that use the slow cooker are thin, bland, and vegetal

  • Beef Bones=Big Flavor
  • 3 3 1-inch pounds boneless beef chuck stew meat, trimmed and cut into 1-inch pieces
  • Salt and pepper
  • 2 2 2 tablespoons vegetable oil
  • 2 2 2 onions, chopped
  • 2 2 2 carrots, peeled and chopped
  • 6 6 6 garlic cloves, minced
  • 1 1 1 tablespoon minced fresh thyme leaves or 1 teaspoon dried thyme
  • 3 3 3 tablespoons tomato paste
  • 1/2 1/2 1/2 cup red wine
  • 8 8 8 cups low-sodium beef broth
  • 1 1 can 1 (28-ounce) can diced tomatoes
  • 1 1 1 cup pearl barley
  • 2 2 2 beef marrow bones (see note)
  • 1 1 1 tablespoon cider vinegar
4.5/5 (14 Votes)

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1. Pressure cooker on brown setting

  • 3/4 cup ketchup
  • 3/4 cup water
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons brown sugar
  • 1 teaspoon salt
  • 1/2 teaspoon paprika
  • 1/2 teaspoon chili powder
  • 1/8 teaspoon ground black pepper
  • pork loin
3.9/5 (7 Votes)

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Get ready to impress your guests this Thanksgiving with this amazing Spicy Southern-Fried Turkey Wings recipe! Supe

  • 8 turkey wings separated at joints, tips removed, rinsed well and patted dry
  • 8 tablespoons Emeril's Essence seasoning
  • 2 1/2 cups buttermilk
  • 3 tablespoons hot sauce
  • Peanut oil for frying
  • 3 cups all-purpose flour
  • 4 teaspoons salt
4.5/5 (6 Votes)

Any burning questions? Our chefs answer!

Spicy Southern-Fried Turkey Wings Creamy Dried Beef Dip (for crockpot)