Our best recipes with fruit - 5602 recipes
More Fruit recipes
Sweet Chili Coconut-Lime Grilled Chicken with Coconut-Lime Cauliflower Rice
By PineyCook
Combine 1/2 cup coconut milk, sweet chili sauce and the juice of 1/2 lime in a large Ziplock bag
- 3/4 cup unsweetened light coconut milk, divided
- 1/2 cup sweet chili sauce, plus more for dipping
- 1 lime
- salt and pepper
- 1-1/2 lbs chicken breasts
- 1 medium-sized head cauliflower, grated (6-8 cups)
- 1-1/2 Tablespoons coconut oil
- 1/4 cup fresh cilantro, chopped
One Pan Chicken with Lime, Rice & Black Beans
By rossboys
Tip Hero
- 1 lb boneless skinless chicken thighs, cut into 1-inch cubes
- 1 Tbsp vegetable oil
- Salt and freshly ground black pepper
- 4 green onions, chopped (save darker part of green onions to garnish at the end)
- 2 cloves garlic, minced
- 1 1/2 cups low-sodium chicken broth
- 1/2-1 whole jalapeno, chopped (add according to how spicy you want the rice)
- 2 tsp lime zest (from 1 lime)
- 1 (14.5 oz) can black beans, rinsed and well drained
- 1 1/2 cups long-grain white rice
- 3 Tbsp lime juice
- 1/3 cup chopped cilantro
Apple Streusel Slab Pie
By á-24534
Slab pies are great for serving a larger crowd
- PIE:
- 1 package refrigerated Pillsbury Crescent Recipe Creations Seamless Dough Sheet (or HG Alternative)
- 8 cups peeled and sliced Fuji apples (about 8-medium apples)
- 1 tablespoon lemon juice
- 1/4 cup granulated white sugar (or Another HG Alternative)
- 1/4 cup brown sugar, not packed
- 2 tablespoons cornstarch
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/8 teaspoon salt
- STREUSEL:
- 4 sheets (16-crackers) low-fat graham crackers, finely crushed
- 1/4 cup light whipped butter or light buttery spread (like Brummel & Brown)
- 2 tablespoons brown sugar, not packed
Apple, Cheddar and Spinach Salad with Honey-Apple Cider Vinaigrette
By CandyH
Salad - To a large bowl or platter, add all ingredients in the order listed; set aside
- 6 about 6 cups fresh spinach
- 1 large apple, cored and sliced very thin (try Envy, Gala, Fuji, or similar)
- 1 cup grated aged white cheddar
- 1/2 cup dried orange-flavored cranberries (I use Trader Joe's; plain dried cranberries may be substituted)
- 1/2 cup Fisher Natural Sliced Almonds
- Honey-Apple Cider Vinaigrette
- 1/4 cup olive oil
- 1/4 cup honey
- 1/4 cup apple cider vinegar
- 2 teaspoons mustard (I like either dijon or honey mustard)
- 3/4 teaspoon salt, or to taste
- 3/4 teaspoon black pepper, or to taste
Homemade Cranberry Sauce
By pkvst2
Tired of buying cranberry sauce from the store? It couldn't be easier to make at home
- 2/3 cup sugar
- 1/2 cup orange juice, no sugar added or freshly squeezed
- 1/2 cup water
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon kosher salt
- 1 (12 ounce) bag cranberries
Cranberry-Sage Champagne Cocktails
By GuidingVegan
These festive cocktails are flavored with a delicious mixture of cranberries, honey, orange juice, and sage
- 1 1/2 cups fresh cranberries
- 1/2 cup honey (or cane sugar)
- 1/2 cup water
- 1/4 cup fresh orange juice
- 5 to 6 fresh sage leaves, roughly chopped plus additional whole leaves for garnish
- 2 teaspoons orange zest, freshly grated
- 2 bottles of your favorite bubbly
Tigernut Caramel Apples
By erinstargirl
Tigernut Caramel Apples are a sweet treat without dairy, nuts, coconut, or refined sugar! Sounds too good to be tru
- 1/2 cup unsweetened organic tigernut milk {http://www.keyingredient.com/recipes/1674775032/tigernut-milk-horchata-de-chufa/}
- 1/2 cup organic grade B maple syrup
- 6-8 apples of choice, poked with sticks or skewers
- Healthy pinch of Real salt
- 1 tsp baking soda
- Optional: organic tigernut "meal" (the ground leftovers from making tigernut milk, dried out in oven)
Banana Bread - from Marie Schuermann
By joeyanne
In a medium bowl stir together flour, baking powder, baking soda, cinnamon and salt
- 1 1/2 cup Flour
- 1 1/4 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1 tsp Cinnamon
- 1/8 tsp Salt
- 2 Slightly Beaten Egg Whites
- 1 cup Mashed Bananas
- 1/4 cup Brown Sugar
- 1/4 cup Oil
- Nonstick cooking spray
Spiced Apple Tart
By shethinksshecancook
Every year when Autumn arrives in Australia, I get excited and make something seasonal to celebrate
- 5 Large Red Delicious Apples, peeled, cored and cubed
- Fresh Squeezed Juice of 1/2 Lemon
- 1 Cup Raw Caster Sugar
- 1/2 tsp Ground Cinnamon
- Pinch of Ground Ginger
- Pinch of Ground Allspice
- 2 tbsp Butter
- 1 tsp Flaked Sea Salt
- 400 g Frozen Shortcrust Pastry, thawed
- Butter, for greasing
- 1 Egg, whisked, for brushing
- Vanilla Ice Cream, to serve
Lemon-Poppy Seed Bread
By á-175897
The addition of lemon peel intensifies the bread's citrus flavor and the poppy seeds add a crunchy texture with sli...
- LEMON ICING:
- Nonstick cooking spray
- 2 cups all-purpose flour
- 1/4 cup poppy seeds
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup sugar
- 3 eggs
- 1/2 cup vegetable oil
- 1/2 cup plain Greek-style yogurt or sour cream
- 1/4 cup milk
- 1 teaspoon lemon peel, finely shredded
- 1/4 cup fresh lemon juice
- 1 teaspoon vanilla
- 2 cups powdered sugar
- 1/2 teaspoon finely shredded lemon peel
- Lemon juice and/or milk
Sugar Kiss Melon Chocolate Chip Ice Cream Recipe
By á-36929
While I think Sugar Kiss Melons are truly a treat on their own, they really inspire me to create new and interestin...
- Makes 1-1/2 quarts Prep Time: 15 minutes, plus chilling times
- 4 cups Sugar Kiss melon, cut into large chunks (approximately 1 melon)
- 1 tablespoon freshly squeezed lime juice
- 2-1/4 cups heavy whipping cream
- 1/2 cup half and half
- 1/4 cup, plus 2 tablespoons granulated sugar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon sea salt 1 cup mini,
- semisweet chocolate chips
Watermelon Fruit Salad featuring Sparkling Ice
By ladygourmet
When you feel a bit blue, think pink!! This summer salad will lift your spirits, with its fragrant rosemary and bla...
- SPARKLING ICE SYRUP:
- 1/2 watermelon, cut into pieces
- 1 orange, cut into pieces
- 1/2 cup cherries in light syrup, pitted
- 1/2 cup pineapple, sliced
- Zest and juice of 1 lime
- 1 inch piece of fresh ginger, sliced very thin
- 1/2 cup feta cheese, crumbled
- 1/2 cup Black Raspberry Sparkling Ice
- 1/2 cup sugar
- 1 tablespoon balsamic vinegar
- 2 sprigs fresh rosemary
Any burning questions? Our chefs answer!