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Big mac recipes - 6 recipes

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In a microwave safe bowl mix all the ingredients very well Heat sauce in the microwave for 15 seconds – stir aga

  • 1/4 cup Miracle Whip
  • 1/4 cup mayonnaise
  • 2 tbsp French salad dressing
  • 1/2 tbsp sweet pickle relish
  • 1 1/2 tbsp dill pickle relish
  • 1 tsp sugar
  • 1 tsp dried, minced onion
  • 1 tsp white vinegar
  • 1 tsp ketchup
  • pinch of salt
4.2/5 (35 Votes)

By

Directions For the sauce, mix all the ingredients in a small bowl until there are no streaks left

  • Ingredients
  • SAUCE
  • 1/2 cup mayonnaise
  • 2 tablespoons French salad dressing
  • 1/2 tablespoon sweet relish
  • 2 teaspoons dill pickle relish
  • 1 teaspoon sugar
  • 1 teaspoon minced onion
  • 1 teaspoon ketchup
  • 1 teaspoon Worcestershire sauce
  • 1/8 teaspoon salt
  • 1/4 teaspoon paprika
  • 1 BURGER
  • 1 sesame seed bun
  • 2 beef hamburger patties (about 1/4lb each)
  • salt and pepper to taste
  • 2 teaspoons diced onions
  • 3 slices American cheese
  • 2 slices pickles
  • 3 leaves lettuce
  • 4 slices tomato
4.3/5 (22 Votes)

By

none

  • Description: Craving a Big Mac? I was too, this did the trick!
  • Ingredients: 1/2 lb hamburger
  • 2 cups shredded lettuce
  • 1 tbs dehydrated chopped onions
  • 10 dill pickle slices (chopped)
  • 2 slices american cheese
  • 3 tbs low carb Thousand Island dressing
  • How To Prepare: Place dehydrated onions in a small cup of warm water to rehydrate.
  • Place lettuce and pickles in a bowl.
  • Brown hamburger over medium heat.
  • Drain, leave in a little of the grease, then stir in cheese until melted. It should coat the hamburger.
  • Immediately pour hot hamburger over salad and stir.
  • Drain chopped onion, and stir into salad.
  • I like to microwave my salad for a minute to warm everything up.
  • Stir in Thousand Island dressing.
  • Enjoy!
  • Number of Servings: 1-2
  • Carbs per serving - include all nutritional information if known: 4
5/5 (1 Votes)

By

Mix everything very well in a small container

  • 1/4 cup Miracle Whip
  • 1/4 cup mayonnaise
  • 2 tablespoons Wishbone French salad dressing
  • 1/2 tablespoon Heinz sweet relish
  • 2 teaspoons Vlasic dill pickle relish
  • 1 teaspoon sugar
  • 1 teaspoon onion, minced
  • 1 teaspoon white vinegar
  • 1 teaspoon ketchup
  • 13/100 teaspoon salt
4.3/5 (3 Votes)

By

About 350 calories per serving

  • 1 cup onion, chopped small
  • 5 dill pickle spears, chopped small
  • 1 1/2 lbs. 96% lean ground beef or ground turkey (I used hamburger)
  • 9 slices 2% slices american cheese (I used Kraft)
  • 1 roll reduced fat crescent roll dough
  • shredded iceberg lettuce
  • 1-2 T. per serving light Thousand Island Dressing (I made my own with low fat Hellman's mayo, Red Gold ketchup & sweet relish)
4/5 (1 Votes)

By

Bon Appetit

  • 1/2 cup mayo
  • 2 tbsp. French dressing
  • 4 tsp sweet pickle relish
  • 1 tbsp finely minced white onion
  • 1 tsp white vinegar
  • 1 tsp sugar
  • 1/8 tsp salt
0/5 (0 Votes)

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