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Bite Sized Apple Pies

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A perfect little snack!

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Bite Sized Apple Pies 0 Picture

Ingredients

  • 3 medium sized apples (I like Granny Smith)
  • 1 package of refrigerated pie crusts
  • 1/2 cup sugar
  • 2 tablespoons cinnamon
  • half a stick of butter, melted
  • I made a pie crust **

Details

Servings 24
Preparation time 10mins
Cooking time 22mins
Adapted from mom2mycrazy2.blogspot.com

Preparation

Step 1

Preheat your oven to 425 degrees. Peel & core the apples - slice into wedges.

Unroll one of the pie crusts & brush with the melted butter. Sprinkle a good helping of the cinnamon sugar on top. Cut into 10 strips.

Repeat with the other pie crust.

Roll the apple wedges up like a mummy in the pie crust strips.

Spray a baking sheet with nonstick cooking spray or Baker's Secret - or line the baking sheet with parchment paper. Bake the mini apple pies for 12-15 minutes.

Let cool on a wire rack for 5 minutes, then transfer the pies with a spatula to a plate.

Recipe from:
http://www.mrshappyhomemaker.com/2011/09/bite-size-apple-pies-5-ingredients.html

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