
Ingredients
- 1/2 cup soft butter
- 1/2 cup brown sugar
- 1/2 cup peanut butter
- 1/2 tsp. vanilla extract
- 1 egg
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 1/2 cups flour
- Hershey kisses
Details
Servings 3
Preparation
Step 1
Cream butter sugar, and peanut butter. Add vanilla and egg. Beat until fluffy. Stir in baking soda, salt and flour. Shape into balls and place on a lightly greased cookie sheet. Crisscross with a fork to flatten slightly. Bake at 375 F for 10 minutes.
Immediately upon taking the cookies out of the oven, gently place a chocolate kiss on each cookie. Allow to cool on the cookie sheet a minute or two before moving to a cooling rack. Be sure the chocolate is completely set again before trying to put the cookies in a storage container.
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