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My Mom's Turkey Devonshire

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This wonderful open-faced post-Thanksgiving favorite always features one slice of bread, bacon, turkey and cheese sauce...how could you go wrong with those ingredients?

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Ingredients

  • 2 tablespoons of butter
  • 2 tablespoons of flour
  • 1 cup of milk
  • 1 cup of shredded cheddar cheese
  • 1/2 lb sliced turkey
  • 8 slices of crispy bacon
  • 4 slices of tomato
  • 4 slices of bread

Details

Servings 4
Adapted from simplyyummygoodness.blogspot.com

Preparation

Step 1

In a sauce pan over medium heat melt the butter. Once melted whisk in the flour until it forms a paste, around 1 minute. Slowly whisk in the milk, allow it to simmer until milk thickens. Stir in the cheese.

On a plate begin building the sandwich. First lay down the bread, then the tomato, then the bacon, the turkey and top with a ladle full of cheese sauce. Serve hot.

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