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Fruit Cake Cups by Mama

Fruit Cake Cups by Mama

Combine cake mix, eggs, condensed milk and vanilla. Mix well.
Cut up fruit and nuts and add coconut. Pour cake mixture over fruit mix and mix well.
Pour into muffin tins using paper liners. Fill ¾ full.
Bake at 325 for about 30 minutes or until brown.

Joan

Joan

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