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Cranberry Salad

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Rate this recipe 5/5 (1 Votes)

Ingredients

  • 1 lb cranberries
  • 1 whole orange
  • 1 1/2 c. sugar
  • 2 sm pkg cherry jello
  • 2 c. warm water
  • 1 c. each chopped pecans, celery and apples

Details

Preparation

Step 1

In the food processor, grind cranberries and the whole orange (including peel.) Mix in the sugar and let this sit overnight. The next day: mix jello with water, place in refrigerator until it begins to jell. Then add pecans, celery and apples and cranberry mixture. Place in mold and jell.

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