The World’s Best Chicken

By oldbklady

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Ingredients

4 boneless, skinless chicken breasts
1/2 c. Dijon mustard
1/4 c. maple syrup
1 tbs red wine vinegar
Salt & pepper
Basil

Details

Servings 4
Preparation time 10mins
Cooking time 50mins

Preparation

Step 1

Preheat oven to 425 degrees. In a small bowl, mix together mustard, syrup, and vinegar. Place chicken breasts into 9×13 greased baking dish. Season with salt and lots of pepper. Pour mustard mixture over chicken. Make sure each breast is coated. Bake for about 30-40 minutes, or until meat thermometer reads 165 degrees. Season with chopped basil.