Mint and Parsley Zucchini
By oldbklady
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Ingredients
- 4 zucchini
- 3 tbs olive oil
- 3 minced garlic cloves
- 1/4 c. chopped fresh mint
- 1/2 c. chopped fresh parsley
- Salt and pepper to taste
Details
Preparation time 5mins
Cooking time 15mins
Preparation
Step 1
Heat a large skillet over medium heat. Cut zucchini into 1/4-inch slices. Add the oil, garlic, and zucchini to pan and sauté for 7-8 minutes, turning occasionally with a firm shake of the skillet, until zucchini are just tender. Add mint, parsley, salt, and pepper, and cook 1 minute longer. Remove from heat and serve.
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