Cheesy Bacon Potato Salad

By cecelia26_

Ingredients

• 1 package Simply Potatoes® Steakhouse Seasoned Diced Potatoes*
• 1/2 cup chipotle or light mayonnaise**
• 1/4 cup dairy sour cream***
• 2 tablespoons chopped fresh chives (or green onions)
• 1 teaspoon garlic salt
• freshly ground pepper to taste
• 1/3 cup Crystal Farms® Reduced-Fat Shredded Sharp Cheddar Cheese
• 1/4 cup real bacon pieces
• 1/4 cup finely chopped red onion

Details

Servings 6
Adapted from crystalfarmscheese.com

Preparation

Step 1

1.Place potatoes and ¼ cup water in a microwaveable bowl. Cover; microwave on HIGH heat 10 to 12 minutes, until potatoes are tender. Cool.
2.Mix mayonnaise, sour cream, chives, garlic salt, and pepper in a large serving bowl until well blended.
3.Gently stir potatoes into dressing until well coated. Sprinkle with cheese, bacon, and red onion; cover and refrigerate until ready to serve. Stir toppings in just before serving.



Tips & Substitutions:
*Can be substituted with Simply Potatoes® Diced Potatoes with Onion
**Chipotle mayonnaise is readily available in the condiment aisle—or you can make your own by stirring one or two finely chopped canned chipotle chiles into plain mayonnaise.
***Reduced-fat (light) sour cream is a good substitution for regular sour cream.