Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Turkey Meatballs

By

These were so yummy I could just eat them for dinner :)

Google Ads
Rate this recipe 0/5 (0 Votes)
Turkey Meatballs 1 Picture

Ingredients

  • 1 small onion, grated
  • 3 garlic cloves, minced
  • 1 large egg
  • 1/4 cup dried bread crumbs
  • 3 tablespoons ketchup
  • 1/4 cup chopped fresh Italian parsley leaves
  • 1/2 cup grated Parmesan Blend
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 pound ground turkey

Details

Servings 24
Preparation time 25mins
Cooking time 60mins
Adapted from mom2mycrazy2.blogspot.com

Preparation

Step 1

Add the onion, garlic, egg, bread crumbs, ketchup, parsley, Parmesan, Pecorino, salt and pepper to a large bowl and blend. Mix in the turkey. Shape the turkey mixture into 1 1/4-inch-diameter meatballs. Place on a large baking sheet. Bake @ 350 for 25 to 35 minutes.

Review this recipe