Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Cabbage Wedges

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1/2 ½ head of cabbage
  • Salt & pepper

Details

Servings 2

Preparation

Step 1

Cut into 4 even sized wedges. Poke toothpicks though the cabbage layers to hold together. Place wedges in vegetable steamer over boiling water, cover and steam about 9-13 minutes. Serve with salt and pepper.

You'll also love

Review this recipe

CABBAGE PATCH SOUP cabbage salad (overnight)