Two Ingredient Lemon Bars
By á-25229
You only need two ingredients for these delicious, melt-in-your-mouth lemon bars. Sprinkle your freshly baked bars with powdered sugar for added sweetness!
Rate this recipe
4.4/5
(114 Votes)
Ingredients
- 1 box angel food cake mix
- 2 (21-ounce) cans lemon pie filling
- Powdered sugar
Details
Servings 1
Preparation time 5mins
Cooking time 30mins
Adapted from justapinch.com
Preparation
Step 1
Preheat oven to 350°F.
Mix dry cake mix and cans of pie filling together in large bowl.
Pour into greased 9 inch x 13 inch baking pan.
Bake for 25 minutes or until top is starting to brown.
Cool on wire rack and sprinkle with powdered sugar.
You'll also love
- Best Homemade Potato Salad 4.5/5 (105 Votes)
- Texas Pecan Pie Pound Cake 3.8/5 (411 Votes)
- Crack Cake 3.8/5 (370 Votes)
- Incredible Raspberry Cheesecake... 4.5/5 (101 Votes)
- Barefoot Contessa's Lemon Bars 3.9/5 (412 Votes)
- Apple Cream Cheese Dessert 4.2/5 (146 Votes)
Review this recipe