1 Picture
Ingredients
- 5 potatos
- 1 quart of oil for frying
- Salt for sprinkling
Details
Adapted from rtheyallyours.blogspot.com
Preparation
Step 1
Step 1. Using the slicer side of a cheese grater, thinly slice potatoes, peeled or not, your preference.
Step 2. Fry in hot oil until slightly browned, then immediately place on paper towel-covered cookie sheet to absorb oil. Salt.
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