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Blueberry Cobbler

By

This cobbler is perfect in the summer, when blueberries are at their peak! Serve with a scoop of ice-cream for extra sweetness.

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Rate this recipe 4.6/5 (78 Votes)

Ingredients

  • 2/3 cup flour
  • 1/2 cup sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2/3 cup skim milk
  • 2 tablespoons butter, melted
  • 2 cups blueberries

Details

Servings 6
Preparation time 15mins
Cooking time 60mins
Adapted from food.com

Preparation

Step 1

Preheat oven to 350°F

In a large bowl, combine flour, sugar, baking powder and salt. Stir in milk and mix well into a smooth batter.

Melt butter in 1 1/2-quart baking dish in microwave on high for one minute. Pour batter into melted butter; do not stir. Drop blueberries on top of batter; do not stir.

Bake at 350°F for 40 to 45 minutes.

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