Blue Cheese Dressing

By WheretheMagicHappens

This is the salad dressing that we pair with my Super-duper French Dressing. They are very good together!

Ingredients

• 1 cup Mayonnaise
• 2 tbsp Onion, chopped
• 1-2 Garlic Cloves, minced (depending on size and preference.)
• 1/3 cup Fresh Parsley, chopped
• 1/2 cup Sour Cream
• 1 tbsp Lemon Juice, fresh if possible
• 1 tbsp White Vinegar
• 5-oz Blue Cheese, crumbled
• Salt and Pepper
• 1-3 Dashes Cayenne Pepper, to taste
• Milk or Buttermilk

Preparation

Step 1

Mix first ten ingredients. Add milk or buttermilk to desired consistency.

We like ours thick, so I don't add too much milk.

I use Treasure Cave Blue Cheese. I prefer to buy the small square that is encased in yellow wax, rather than the tubs with the crumbled cheese. When this is available, I crumble the whole thing into the dressing!

My favorite Blue Cheese is from the Rogue Creamery in Central Point, Oregon. You can purchase their cheese online.