Cottage Cheese Cookies
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Ingredients
- 1 cup butter
- 1 cup cottage cheese
- 2 cups flour
Details
Servings 56
Preparation
Step 1
Mix all ingredients together and divide into 4 equal parts.
Roll each one out like piecrust. Spread with melted butter and pat into dough, brown sugar and ground walnuts.
Cut each circle into 8 triangles. Roll up from widest end to the smallest end and bend ends in slightly to form a crescent.
Bake at 375 for 12 to 15 minutes. Take off the pan immediately!
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