Lemon Sauce

By WheretheMagicHappens

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Ingredients

1/2 cup sugar
2 tbsp cornstarch
Dash salt
1 cup hot water
2 tsp grated lemon peel
2 tbsp lemon juice
2 tbsp butter or margarine

Details

Servings 1

Preparation

Step 1

Combine first 4 ingredients in sauce pan. Cook over medium heat until mixture boils and is clear. Stir in lemon juice, peel and butter.

Best served warm over gingerbread.