Pineapple Angelfood Cake

By á-23189

So simple and easy, recipe only calls for two ingredients. The result is a cake so airy, so pineapple-y, so tasty, no one will believe how easy it is to make. Serve it with a little bit of cool whip or ice cream, and you've got a major crowd-pleaser on your hands.

Ingredients

• 1 box Angel food cake mix
• 20 ounce can crushed pineapple in its own juice

Details

Servings 12
Adapted from dawnsquiltcorner.com

Preparation

Step 1

Take a box of Angel Food Cake mix , and combine it with a 20 ounce can of crushed pineapple in its own juice. When you do this, something magical happens. The mixture starts to froth and it turns into an amazingly airy, fluffy bowl of deliciousness right before your eyes.

Once its all mixed up, simply pour it into a 9 x 13 baking dish and bake it at 350 degrees for 30 minutes.