Taco Salad
By oldbklady
This taco salad recipe is an easy, quick and healthy. It is sure to be a hit with your family.
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Ingredients
- 1 pound lean ground beef
- 1 package taco seasoning mix
- 1/4 cup water
- 1 large head romaine lettuce, torn into pieces
- 1 can kidney beans
- 1 1/2 cups chopped tomatoes
- 1 cup shredded cheddar cheese
- 2 cups tortilla chips, coarsely crushed
- 1/2 cup sour cream
- 2 tablespoons salsa
Details
Servings 4
Preparation
Step 1
Brown ground beef in large nonstick skillet sprayed with cooking spray on medium-high heat; drain. Add taco seasoning mix and water to the ground beef; mix well. Bring to boil. Reduce heat to medium-low; simmer 3 min.
Divide lettuce among four plates. On each plate, place in even amounts, the meat mixture, beans, tomatoes, cheese and tortilla chips.Top with sour cream and salsa.
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