Strawberry Fudge

By kayjayjohnson

This 2 Ingredient Strawberry Fudge has consistently been one of the most popular recipes on my site! It’s sweet and creamy and SUPER simple to make!

Ingredients

• 1 can (16 ounce) strawberry frosting
• 1 bag (12 ounce) bag white chocolate chips

Details

Adapted from cookiesandcups.com

Preparation

Step 1

Prepare a 9x9 pan by spray lightly with cooking spray.

Over a double boiler, or in the microwave, melt your white chocolate chips.

When chips are melted, remove from heat and stir in your strawberry frosting, evenly.

Spread in your prepared pan and place in fridge to set for 30 minutes.

Cut into squares to serve.

Notes

Store in refrigerator in an airtight container for up to a week.