Date Squares or Matrimony Cake
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Date Squares or Matrimony Cake
Yield: 1 serving
- Pastry:
- 1 ½
- 1
- 1
- ½
-
2 ½
cups rolled oats quick cooking (not instant)
- 1 ½
-
1
cup stick margarine melted
- Filling:
- 1
- ½
- 1
- 1
1. Preheat oven to 350°.
2. Combine flour, baking soda, nuts, oats, and sugar.
3. Add melted margarine and mix well.
4. Press half the mixture very firmly into a well greased 12×8x2" pan.
5. Mix filling ingredients.
6. In a pan on the stove, simmer for 5— 10 minutes.
7. Spread the base with the filling.
8. Cover with rest of base mixture and pat down well.
9. Bake for 25–35 min. Cool in pan, then cut into squares. Freezes well.
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