My friend, De Gates, sent me several soup recipes and this taco soup became one of my new favorites. I usually have some in the freezer – just can't seem to keep it!!
**This recipe has been edited to add two cans of tomatoes***
Mix all and simmer at least one hour.
From mamahentx
Posted 2 months, 3 weeks ago
Great!! and I serve it over tortilla chips with a dollop of sour cream and a sprinkle of shredded cheese! yum!
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From hopeky94
Posted 3 months ago
This is very similar to a recipe I love to make. The key ingredients to get the taste of this soup is the ranch and taco mixes. All of the other ingredients can be changed around, substituted, etc. as desired! Thanks for posting this! :)