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Crockpot Apple Sauce (WW 1pt)

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Servings: 12 • Size: 1/4 cup • Old Points: 1 pts • Points+: 1 pts
Calories: 65.9 • Fat: 0.2 g • Protein: 0.2 g • Carb: 17.5 g • Fiber: 2.8 g • Sugar: 12
Sodium: 0.6 mg

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Ingredients

  • 8 medium apples (Use a combination of Golden Delicious, Honey Crisp, Fuji, Gala, etc.)
  • 1 strips of lemon peel - use a vegetable peeler
  • 1 tsp fresh lemon juice
  • 3 inch cinnamon stick
  • 5 tsp light brown sugar (unpacked) - or agave

Details

Preparation time 20mins
Cooking time 380mins
Adapted from mom2mycrazy2.blogspot.com

Preparation

Step 1

Peel, core, and slice the apples
Place them in the slow cooker. Add the cinnamon stick, lemon peel and brown sugar.
Set crock pot to low and cook for 6 hours. Stir apples occasionally, apples will slowly become a delicious applesauce. Remove cinnamon stick and use an immersion blender to blend until smooth or if you prefer a chunky sauce, leave sauce intact.

Makes 3 cups.

Recipe from: http://www.skinnytaste.com/2011/10/crock-pot-applesauce.html

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