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Carne Asada Soft Tacos

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This is a quick and easy meal for those weeknights when you don’t have a lot of time – or for any time that you want a delicious and quick meal. It is one of my son’s favorite meals, and we have served them many times when company is visiting.

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Rate this recipe 4.5/5 (2 Votes)
Carne Asada Soft Tacos 1 Picture

Ingredients

  • Accompaniments:
  • Carne Asada meat
  • Corn tortillas – or flour your choice
  • Garlic Salt
  • Adobo Seasoning
  • Your favorite salsa
  • Lime wedges
  • Chopped white onion
  • Chopped cilantro
  • Chopped tomatoes
  • You could also use lettuce, cheese, avocado, sour cream or any other toppings that you like on your taco’s.

Details

Adapted from gumboyaya2u.blogspot.com

Preparation

Step 1

Season the meat with the garlic salt and adobo seasoning. Barbecue the meat for a couple of minutes on each side. Because carne asada is already cut thin, it shouldn’t take long to cook.

Warm the tortillas. We have a plastic tortilla warmer that works great in the microwave. I’ve also used the oven to warm larger batches of tortillas. Just sprinkle them with a tiny bit of water and wrap in aluminum foil; warm in a 325 degree oven for about 15 minutes.

Cut the meat into bite sized pieces. Let everyone assemble their taco with the fillings of their choice.

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