Carne Asada Soft Tacos
By cndrela13
This is a quick and easy meal for those weeknights when you don’t have a lot of time – or for any time that you want a delicious and quick meal. It is one of my son’s favorite meals, and we have served them many times when company is visiting.
Ingredients
- Accompaniments:
- Carne Asada meat
- Corn tortillas – or flour your choice
- Garlic Salt
- Adobo Seasoning
- Your favorite salsa
- Lime wedges
- Chopped white onion
- Chopped cilantro
- Chopped tomatoes
- You could also use lettuce, cheese, avocado, sour cream or any other toppings that you like on your taco’s.
Details
Adapted from gumboyaya2u.blogspot.com
Preparation
Step 1
Season the meat with the garlic salt and adobo seasoning. Barbecue the meat for a couple of minutes on each side. Because carne asada is already cut thin, it shouldn’t take long to cook.
Warm the tortillas. We have a plastic tortilla warmer that works great in the microwave. I’ve also used the oven to warm larger batches of tortillas. Just sprinkle them with a tiny bit of water and wrap in aluminum foil; warm in a 325 degree oven for about 15 minutes.
Cut the meat into bite sized pieces. Let everyone assemble their taco with the fillings of their choice.
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