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Blessed or cursed with a discerning palette, I love finding ways to combine new flavors and bringing the best out of an ingredient. I have no formal training in cooking, but have been cooking since I was 9 and haven’t stopped since.
camping, entertaining, traveling, Battlestar Galactica, painting, Singaporean, Favorite books: Memoirs of a Geisha, Harry Potter, Kaffir Boy, Mayor of Castorbridge, Favorite TV shows: Brothers and Sisters, 24, Sex in the City. Favorite food: Roti Pratha, Prawn Mee, Hainanese Chicken Rice, Pizza, Chinese Steamed Fish, Phad Thai, French Onion Soup, Hobbies: cooking